May 24, 2022

The Best Barista Courses in Nairobi – 3 Tips For Choosing A Barista School

barista couses in nairobi

If you have been looking for the best Barista Courses In Nairobi then you are in the right place.

There are several Institutions offering Barista Courses and choosing an institution that offers the best barista training in Nairobi can be a bit of a challenge.

In this article, we will mention some of the best barista training colleges in Nairobi to help you make the right decision.

Before we look at the best barista training colleges in Nairobiyou need first to first understand what are the key factors to take into consideration when choosing a Barista School.

Factors To Consider When Choosing A Barista Course in Nairobi

Course format

You should research what type of training is on offer. The coffee sector is gradually evolving with new techniques and knowledge rapidly changing every day. This means that the curriculum ought to be up to date.

Secondly, a barista course should have a fair mix of theory and practical skills the latter being very key as a barista job is a hands-on job,

Qualifications of the trainer

The experience and qualification of a trainer are vital when deciding on where to train. A trainer should be active in the industry and exposed to the current and top-level coffee-making trends.

See also  What Everyone Ought To Know About Adding Salt to Coffee

Perfomance of The Graduants

The quality of any learning institution is measured by the performance, professionalism, and knowledge of its graduates in the job market.

By assessing the calibre of baristas who have graduated from a particular institution one can measure how effective a training program is in bringing up an all-around barista.

Barista Schools In Kenya

The following is the list of Barista Schools in Kenya

  • Nairobi School of Coffee
  • Barista Pro
  • Boma International Hospitality College (BIHC)
  • Connect Coffee

1. Nairobi School of Coffee

Nairobi School of coffee
Image credit: Nairobi school of coffee

This is one of the Barista Schools in Nairobi offering coffee training courses. The institution is associated with Dormans Coffee House.

They pride themselves as a coffee school with a comprehensive curriculum that churns out skilled coffee brewing barista’s. Having invested heavily in the latest expresso and brewing technology in addition to having expertly trained and passionate trainers certified experts by the Specialty Coffee Association (SCA)

The school is located in Tatu Industrial Park.

The school has three courses

  • Foundation Course
  • Intermediate Course
  • Advanced Course

1. FOUNDATION COURSE
COFFEE FOUNDATIONS COURSE
It’s a 4-week course that covers all things about coffee brewing. This course empowers the barista with complete in-depth coffee brewing skills. The course will equip you with the advanced coffee skill to become a carrier barista.
FEE
KES 15,000/-
DURATION
15 hours (1 week) 3 hours a day | Mon – Fri
COURSE CURRICULUM
Introduction to coffee
Brewing methods & fundamentals
Filter coffee brewing
Introduction to espresso
Espresso extraction technique
Workspace management
Milk texturing
Barista menu drafting
Hygiene, health & safety
Cleaning, maintenance & troubleshooting
FOUNDATION COURSE TABLE
2. INTERMEDIATE COFFEE COURSE
INTERMEDIATE COFFEE COURSE
This course will provide theoretical knowledge on coffee, It is professional coffee business training for barista’s.
FEE
KES 25,000/-
DURATION
45 hours (3 weeks) 3 hours a day | Mon – Fri
COURSE CURRICULUM
Coffee processing
Cupping
Advanced espresso extraction techniques
Latte art
Customer service
Financial management
Advanced barista menu drafting
Practical sessions
INTERMEDIATE COFFEE COURSE TABLE

3. FOUNDATION COURSE
FOUNDATION COURSE DETAILS
It’s a 4-week course that covers all things about coffee brewing. This course empowers the barista with complete in-depth coffee brewing skills. The course will equip you with the advanced coffee skill to become a carrier barista.
BARISTA COURSES FEE IN KENYA
KES 35,000/-
DURATION
60 hours (4 weeks) 3 hours a day | Mon–Fri
COURSE CURRICULUM
Introduction to coffee
Coffee processing
Cupping
Brewing methods & fundamentals
Filter coffee brewing
Introduction to espresso
Espresso extraction techniques
Advanced espresso extraction techniques
Milk texturing
Latte art
Barista menu drafting
Advanced barista menu drafting
Cleaning, maintenance & troubleshooting
Customer service
Workspace management
Financial management
Hygiene, health & safety
FOUNDATION COURSE TABLE

Click Here To Contact: Nairobi School of Coffee

See also  Making A Good Cup of Coffee Doesn't Have To Be Hard With These 6 Simple Tips

2.Barista Pro

barista pro school
Image Credit : Barista Pro

The school was established in 2014. Baristapro has an all-around curriculum with different barista level skill sets.

The school is located at the Mirage Westlands in Nairobi

Their vision is to revolutionise the local coffee drinking culture in addition to empowering the youth through the barista profession.

The graduates who pass through this institution are qualified barista who will endeavour to uphold high standards in coffee brewing in the hospitality industry.

The Barista Courses Offered at Barista Pro

  • Basic Barista
  • Advanced Barista
  • Proffesional Barista

Basic Barista
Duration: The Barista Course is 7 days long and takes place from Monday to Friday.
How Much Is the Basic Barista Course : KSHS 15,000
What Time Is the Course:- Morning (9am to 12pm) – Afternoon (12:30pm to 3:30pm)- Evening (5pm to 8pm)
Advanced Barista
Duration: The Advanced Course is 7 days long and takes place from Monday to Friday.
How Much Is the Basic Barista Course : KSHS 20,000.
What Time Is the Course:- Morning (9am to 12pm) – Afternoon (12:30pm to 3:30pm)- Evening (5pm to 8pm)
Proffesional Barista
Duration: The Professional Barista course is 1 month long and takes place from Mondays to Fridays.
How Much Is the Basic Barista Course : KSHS 40,000.
What Time Is the Course:- Morning (9am to 12pm) – Afternoon (12:30pm to 3:30pm)- Evening (5pm to 8pm)

Click Here To Contact:Barista Pro

3. Boma International Hospitality College (BIHC)

Courses at Boma International Hospitality College (BIHC)

In Partnership with Business and Hotel Management School (BHMS) in Switzerland. BHC has developed state-of-the-art programs that nurture qualified personnel in the hospitality industry.

See also  7 COMMON COFFEE BREWING MISTAKES TO AVOID

In addition to the theory and practicals at the College and at Boma Hotels, The students also benefit from our externships at leading local hospitality and international brands. The Boma International Hospitality College (BIHC) has a dedicated coffee school to equip any Barista with the requisite skills.

Apart from the coffee course, other courses available at the BIHC are mentioned below.

Courses at Boma International Hospitality College (BIHC)

Barista Courses Offered at Boma International Hospitality College (BIHC)

  • Barista Skill
  • Roasting
  • Quality Control
1. Barista Skills
The course focuses on the key skills required to set a grinder, milk texture for cappuccinos, and espresso preparation. This course will give a deeper insight into the coffee itself and help in practical skills for latte art, milk techniques, in addition to health and safety, customer service and entrepreneurship.
Mode of Learning: On Campus
Timings:
  Contact (BIHC) for
more details
Duration: 1-month coursework and 1-month internship
Start Date: 
Contact (BIHC) for more details
Barista Course Requirements:
16 years of age and above
No prior coffee experience required
O Level Certification
English proficiency
BARISTA COURSES FEE IN KENYA
Tuition: KES 50,000
Application Fee: KES 2,000
Accident & Liability Fee: KES 1,000
School ID: KES 500
2. Roasting
Roasting plays a vital in coffee preparation. This course will take you through the roasting process which includes the roast cycle, roast levels, sensory characteristics, identifying defects, and the physical changes that coffee beans undergo during the roasting process.
Other skills taught include packaging, storage and roasting business operations
Mode of Learning: On Campus
Timings: Saturday only :
Contact (BIHC) for more details
Duration:
 1 month coursework and 1 month internship
Start Date: 
Contact (BIHC) for more details
Barista Course Requirements:
16 years of age and above
No prior coffee experience required
O Level Certification
English proficiency
BARISTA COURSE FEE
Tuition: KES 50,000
Application Fee: KES 2,000
Accident & Liability Fee: KES 1,000
School ID: KES 500
3. Quality Control
The course equips the learner with relevant skills and knowledge in all aspects of coffee quality control.
In this course, the barista will be equipped with sensory analysis skills, bean assessment skills, brew quality assessment skills, coffee cupping skills, and marketing systems.
Mode of Learning: On Campus
Timings: Saturday only : 
Contact (BIHC) for more details
Duration:
 1 month coursework and 1 month internship
Start Date: 
 Contact (BIHC) for more details
Barista Course Requirements:
16 years of age and above
No prior coffee experience required
O Level Certification
English proficiency
BARISTA COURSES FEE
Tuition: KES 60,000
Application Fee: KES 2,000
Accident & Liability Fee: KES 1,000
School ID: KES 500

Click Here To Contact: Boma International Hospitality College (BIHC)

4.Connect Coffee

Established in 2019 and; located in Nairobi, Kenya, Connect Coffee is a structured technical coffee training school.

The vision of this institution is to empower young generations in specialty coffee barista skills while shaping the world of coffee industry.

The Barista Course Offered at Connet Coffee Includes.

  • Barista Professional Course
  • Barista Refresher Course
  • Home Roasting
  • Home Brewing

Barista Professional CourseBarista Refresher CourseHome Roasting
Home Brewing
KSH. 36,000/ month
Coffee Processing
Brewing techniques
Milk science & latte art
Machine maintenance
Cafe management
KSH. 12,000/ week
Barista introduction
Sensory skills
Milk science & latte art
Machine cleaning
Manual brewing
KSH. 2,000/day (2hr)
Green coffee grading
Different roasting profiles
Home roasting technique
KSH. 1,500/day (2 Hrs)
Basic coffee education
Tips on coffee purchase
Home brewing techniques

Click Here To Contact: Connect Coffee

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